Our Menu
Social Cocktail Menu # 1
STARTERS:
Pecan + Goat Cheese Truffle
Beef Tenderloin Carpaccio
Hatch Chili Crab Cake
DISPLAY:
Fire Grilled Vegetables
Spinach + Artichoke Dip
Social Cocktail Menu # 2
STARTERS:
Chicken + Waffle Skewer
Cauliflower Rosti’ Tartelette
Tenderloin Rumaki
DISPLAYS:
Charcuterie Board
Short Rib Sliders
Macaroni + Cheese
Street Corn Elote Dip
Social Cocktail Menu # 3
STARTERS:
Sesame Crusted Ahi Tuna
Goat Cheese Truffle
Voodoo Meatball
DISPLAYS:
Cheese Board
Coconut Crusted Shrimp
Bruschetta Trio
Carolina Pulled Pork Sliders
Stacked Queso
Social Cocktail Menu # 4
STARTERS:
Beef Tenderloin Carpaccio
Spicy Tuna Taco
Green Chili Chicken Tostada
Chicken + Waffle Bites
DISPLAYS:
Cheese Board
Carolina Pulled Pork Sliders
Lobster Taco
Veggie Spring Rolls
Goat Cheese Truffle
Country Fried Deviled Egg
Street Corn Elote
White Bean Hummus
Social Cocktail Menu # 5
STARTERS:
Beef Tenderloin Carpaccio
Tomato Basil Arancini
DISPLAYS:
Crudité Board
Baked Brie Tartelette
Green Chile Chicken Tostada
Cuban Sliders
Shrimp + Crawfish Fondue Dip
CHEF STATION:
Carne Asada
Barbacoa
Green Chili Chicken
Pork Pastor
Korean Bulgogi
Social Cocktail Menu # 6
STARTERS:
Smoked Pork Plantain
Chicken & Waffle Skewer
DISPLAYS:
Charcuterie Board
Spicy Tuna Taco
Veggie Spring Roll
Pork Pot Stickers
CHEF STATIONS:
Brisket Carving
Oceanside
Southern Junction
Social Cocktail Menu # 7
STARTERS:
Spicy Tuna Taco
Parmesan Zucchini Crisp
DISPLAYS:
Chilled Shrimp x3 + Crab Claws x2
Nola Hand Pie
Creole Deviled Eggs
CHEF STATIONS:
Beef Tenderloin Carving
Ramen Noodle
Bulgogi Korean Beef Taco
Waffled Crusted Chicken + Grits
Chilled Hors D’Oeuvres
Passed or Displayed
Beef Tenderloin Crostini
Spicy Tuna Taco
Plantain Crisp
Baked Brie Tartelette
Country Fried Deviled Egg
Goat Cheese Truffle
Chilled Shrimp
Sesame Crusted Ahi Tuna
Duck Carnita Tostada
Heirloom Tomato Crostini
Capicola Skewer
Wild Mushroom Canape
Lump Crab Taco
Grape Salad Crostini
Purple Potato Haze
Smoked Salmon Crostini
Caprese Skewers
Chicken Liver Pate
Hummus Shooter
Thai Shrimp Crisps
Southern Chicken Salad Tartelette
Stuffed Peppadew Peppers
Parmesan Zucchini Crisp
Sushi Canape
Beef Tenderloin Carpaccio
Cauliflower Rosti’ Tartelette
Tuna & Black Radish Skewer
Goat Cheese Crostini
Warm Hors D’Oeuvres
Passed or Displayed
Chicken & Waffle Skewer
Tenderloin Rumaki
Pretzel Crusted Shrimp
Voodoo Meatball
Hatch Chili Crab Cake
Reuben Egg Roll
Crispy Artichoke Hearts
Pulled Pork & Cotija Quesadillas
Spicy Sausage Risotto Balls
Spinach & Feta Spanikopita
Coconut Chicken Skewer
Stuffed New Potatoes
Smoked Brisket Taquito
Parmesan & Artichoke Stuffed Mushroom
Nola Hand Pie
Bacon Wrapped Dates
Crispy Korean Chicken Skewer
Pistachio Crusted Baby Lamp Chops
Tempura Shrimp
Beef Wellington
Chicken Rumaki
Green Chili Chicken Empanadas
Honey BBQ Meatball
Tomato Basil Arancini
Coconut Crusted Shrimp
House Cased Sausage
Guava Goat Cheese Empanada
Chicken Enchilada Fritter
Short Rib Empanada
Boards
Cheese
Charcuterie
Crudité
Seafood
“Bohemian” Grazing Table
Fruit & Berry
Dips
Spinach + Artichoke
Stacked Queso
Shrimp + Crawfish Fondue
Crab + Stout Cheddar
Buffalo Chicken
Caramelized Red Onion
Black Eyed Pea
Bacon Jalapeno Popper
White Bean Hummus
Charred Red Pepper Hummus
Sriracha Honey Carrot Hummus
Street Corn Elote
Themes + Displays
BRUSCHETTA:
Wild Mushroom
Tomato Basil
Prosciutto & Goat
NOLA:
Shrimp Taco
Nola Hand Pie
Creole Deviled Eggs
MACARONI + CHEESE:
Poblano Mac
Smoked Gouda Mac
Dublin Mac
FAR EAST:
Spicy Tuna Taco
Veggie Spring Roll
Pork Pot Stickers
LATIN:
Ranchero Beef Empanada
Green Chili Chicken Tostada
Pork Tamale
SLIDERS:
Carolina Pulled Pork
Lobster Roll
Ahi Tuna
Brisket
Ribeye Bánh Mì
Adobo Chicken
Short Rib
Cuban
SALAD:
Grilled Romaine
Texas Bibb
Strawberry Goat Cheese
Chef Stations Carving
Chef Stations add a casual, fun and interactive edge to a catered event. Staffed by friendly and experienced chefs, these Stations offer guests the opportunity to customize dishes based on their own unique preferences. Several Stations can be set up around a room to encourage people to move around and engage in conversation, adding new life to your event.
Beef Wellington
Cedar Plank Salmon
Oak Smoked Akaushi Brisket
Roasted Beef Tenderloin
Roasted Turkey
Herb Crusted Pork Loin
Colorado Rack of Lamb
Sesame Crusted Ahi Tuna
Prime Rib
Smoked Ham
Grilled Flank Steak
Chef Station - Attended
Taco Truck (Choose 2)
Noodle House
Southern Junction (Choose 1)
Chinese Takeout
Oceanside (Choose 1)
Pasta Bar
Greens
Chopped Italian
Strawberry Goat
Texas Bibb
Grilled Romaine
Baby Spinach
Harvest
Baby Wedge
Texas Caesar
Asian
Roasted Cauliflower
Parmesan Tuile
Main - Chicken
Herb Skillet Chicken
Chicken Piccata
Waffle Crusted Chicken
Cast Iron Chicken Breasts
Parmesan Crusted Chicken
Lemon Thyme Chicken
Farmstead Chicken
Crispy Buttermilk Chicken Breast
Boursin + Spinach Chicken
Chicken Cordon Bleu
Chorizo - Manchego Stuffed Chicken
Pecan Crusted Chicken
Chicken Saltimbocca
Chicken Cacciatore
Chili Rubbed Chicken
Southern Crispy Chicken
Cajun Stuffed Chicken
Chicken Scaloppini
Honey-Habanero Roasted Chicken
Walnut Crusted Chicken
Blackened French Chicken
Chicken Marsala
Arthicoke Chicken
Smokehouse Chicken
Mojito Lime Chicken
French Onion Chicken
Bruschetta Chicken
Mojito Lime Chicken
Main - Beef
Oak Smoked Akauishi Brisket
Dr Pepper Braised Short Rib
8 oz Filet
Rosemary Roasted Sirloin Steak
NY Strip Steak
Smoked Rib Eye
Texas Chateau
Petite Filet Au Poivre
Brown Sugar Short Rib
Roasted Prime Rib
Filet Mignon
Chili Rubbed Flank Steak
Herb Crusted Sirloin
Beef Tenderloin
New Zealand Rack of Lamb
Bone - In Filet Mignon
Korean Braised Short Rib
Main - Pork
Mustard Crusted Pork Loin
Char Siu Roast Pork Tenderloin
Grilled Boneless Pork Chop
Bandera County Stuffed Quail
Peach Grilled Pork Chop
Basil & Mozzarella Pork Roulade
Heritage Farms Pork Loin Porcetta
Pork Loin Filets
Grilled Pork Tenderloin
Butter Roasted Pork Loin
Duroc Pork Chop
Grilled Pork Tenderloin
Main - Fish
Quinoa Crusted Seabass
Pan Seared Gulf Red Fish
Lime Rubbed Sea Bass
Blackened Red Snapper
Pecan Crusted Salmon
Wok Seared Salmon
Halibut
Maple Rosemary Glazed Salmon
Honey + Soy Glazed Sea Bass
Red Snapper Fillet
Lemon + Thyme Rubbed Halibut
Blackened Sea Bass
Main - Vegetarian (*Vegan)
Mushroom Agnolotti
*Roasted Eggplant Cannelloni
*Forbidden Rice
*Garden Vegetables + Tofu
*Charred Quinoa Tacos
*Vegetable Ratatouille
Grilled Portobello Steak
*Grilled Zucchini Bundles
Texas Caviar Tacos
*Chickpea + Quinoa Medley
Italian Vegetable Pasta
Main - Duos
Hibiscus Chicken + Mojo Shrimp
Braised Short Ribs + Halibut (Seasonal)
Beef Tenderloin Wellington + Jumbo Shrimp
Petite Beef Filet Oscar
Walnut Crusted Chicken + Honey Glazed Salmon
Smoked Prime Rib + Shrimp De Jonghe
Herb Skillet Chicken + Parmesan Crusted Scallops
Rosemary Pork Loin + Pecan Crusted Salmon
Southern Crispy Chicken + Texas Chateau Steak
A la Carte Sides - Classic
Green Beans Almondine
Lemon - Parmesan Broccoli
Garlic Mashed Potatoes
Fire - Grilled Vegetables
Steamed Vegetable Medley
Fresh Corn
Southwest Corn
Sautéed Zucchini
Green Beans
Steamed Broccoli
Honey Roasted Carrots
Traditional Mashed Potatoes
Parmesan Mashed Potatoes
Three Cheese Macaroni
Cauliflower Mash
Forbidden Rice
Herb Roasted Potatoes
Angel Hair Pasta
Stir - Fried Rice
Red Pepper Rice Pilaf
Rice Pilaf
Wild Rice
Basmati Rice
Spanish Orzo
Baked Beans
Charred Baby Carrots
A la Carte Sides - Specialty
Haricot Verte
County Style Green Beans
Baked Potato Casserole
Roasted Asparagus
Asparagus
Parmesan Crusted Asparagus
Bacon - Brussel Sprouts
Cauliflower Rösti
Street Corn Elote
Bourbon Cream Corn
Tater Tot Casserole
Lemon - Spinach Orzo
Glazed Baby Carrots
Jalapeno Black Eyed Peas
Wild Rice & Mushroom Pilaf
Broccoli Rice Casserole
Smoked Gouda Mashers
Texas Ranch Potatoes
Roasted Fingerling Potatoes
Honey Roasted Sweet Potatoes
Field Pea Succotash
Poblano Mac + Cheese
Jalapeno + Cheddar Grits
Oven - Roasted Cauliflower
Tuscan Vegetable Couscous
Tri Color Glazed Baby Carrots
Mushroom Risoto
Sweets
BITE SIZE:
Caramel Apple Tart
Mini Peach Cobbler Cupcake
Chocolate Raspberry Truffles
Red Velvet Whoopie Pies
Lil Bit Chocolate Chip Cookie
Assorted French Pastries
Strawberry Cheesecake Wontons
SHOOTERS:
Bananas Foster
Chocolate Bailey’s Mousse
Pink Lemonade Cheesecake
Tiramisu
New Orleans Bread Pudding
Blueberry Cheesecake
Key Lime Pie
Peaches & Cream
PLATED:
Marble Brulee Cheese Cake
Tiramisu
Lemon Meringue Pie
Death By S’mores Cake
Vanilla Crème Brulee
Coconut Cream Pie
Pecan Pie
Boston Cream Pie
Raspberry Trifle
Blueberry Maple Stack Cake
Killer Fudge Chocolate Cake
Sweets - Attended
Bananas Foster Station
Chantilly crème | Walnuts
Camp Fire Smore Station
Crème Brulee Station
Cupcake Station (Choose 2)
Hand Pie Station
Tart Station
Chef Inspired Menu #1
DISPLAY STATION:
Heirloom Tomato Crostini
Baked Brie Tartelette
Chicken Rumaki
MAIN:
Chopped Italian
Cast Iron Chicken
Tiramisu
Chef Inspired Menu #2
PASSED APPETIZER:
Chicken & Waffle Skewer
SET DISPLAY:
Tuna & Black Radish Skewer
Hummus Shooter
Smoked Salmon Crostini
MAIN:
Baby Wedge Salad
Walnut Crusted Chicken
Camp Fire S’more Station
Chef Inspired Menu #3
PASSED APPETIZER:
Beef Tenderloin Carpaccio
Goat Cheese Truffle
ACTION STATION:
Sesame Crusted Ahi Tuna
MAIN:
Asian Salad
Korean Braised Short Rib
Strawberry Cheesecake Wontons
Chef Inspired Menu #4
PASSED APPETIZER:
Spicy Tuna Taco
Plantain Crisp
Goat Cheese Crostini
MAIN:
Texas Bibb
Blackened Seabass
Grilled asparagus | Roll
Banana Cream Pie
Chef Inspired Menu #5
DISPLAY STATION:
Nola Hand Pie
Prosciutto & Goat Cheese Bruschetta
Adobo Chicken Slider
MAIN:
Baby Spinach
Smoked Rib Eye
CUPCAKE STATION:
Raspberry Fudge
Churro Cupcake
Chef Inspired Menu #6
PASSED APPETIZER:
Smoked Brisket Taquito
Hummus Shooter
ACTION STATION:
Waffled Crusted Chicken + Grits
MAIN:
Strawberry Goat Salad
Peach Grilled Pork Chop
Marble Brulee Cheesecake
Brunch Menu # 1
Quiche
Potato Galette
Harvest Salad
New Orleans Coffee Cake
Fresh Fruit
Berry Yogurt Parfait
Brunch Menu #2
Southern Grits + Bacon Bake
Honey Buttered Chicken Biscuit
Blueberry Sausage Kolache
Strawberry + Feta Salad
Peach + Blueberry Crumble
Brunch Menu #3
Chorizo Empanadas
Green Chili Chicken Tamale
Brunchiladas
Street Corn Elote
Spinach + Bacon Salad
Fresh Fruit Display
Brunch Menu #4
Chicken and Waffle Skewers
Veggie or Sausage Frittata
Petite Blueberry Pancakes
Mixed Green Salad
Banana Nut Bread
Mini Chocolate Croissants
Strawberry Romanoff
Late Night Stations
Street Tacos
Breakfast Tacos
Cheese Burger Sliders
Honey Buttered Chicken Biscuits
Nathan’s Mini Hot Dogs
Blueberry Sausage Kalaches
Panaderia
Fried PB + J
Mobile Coffee + Barista
Bar - Beer / Wine / Cocktails
Glassware, cocktail napkins, and beverage equipment are included in the selections below. All bar stations require a bartender. Bar staff arrives 2 hours prior to the bar event for setup, hosts the reception & assists with breakdown for 1 hour after | One bartender per 75 guests is recommended.
Hops + Vine
The Classic
The Top Shelf
Specialty Cocktails
Specialty options available upon request | Indicates gluten-free menu options
Between the Bread
With Reg, Baked or BBQ Lays or House Salad | Gluten-free sandwich options available
Ham & Turkey Club
Brisket Chop
Cuban
Chicken Caesar Wrap
Sliders (3)
California Chicken
*Portobello
Greek Chicken Pita
Fried Green Tomato
Mozzarella & Tomato Ciabatta
Smoked Cheddar Blt
Classic
Healthy Greens
Side Portions +$4.00 Per Person • Grilled Chicken +$5.00 | Salmon +$8.00 | Shrimp +$8.00 |Tuna +$8.00
Asian Chop
Cobb Salad
Strawberry & Goat Cheese
Caesar
House Salad
*Fall Salad
*Chopped Italian Salad
Millie's Salad
*Texas Caesar Salad
*Tomato Mozzarella Salad
*BLT Salad
Entrees - Chicken
Piccata
Keto Grilled
Skillet
Parmesan
Cast Iron
Cordon Bleu
Pecan Crusted
Chicken Fried
*Kabobs
Farmstead
Mediterranean
Lemon Thyme
Tuscan
Entrees - Beef
Traditional Meatloaf
Peppered Petite Tender
Char - Grilled Beef Tenderloin
Pot Roast
Ancho Coffee Braised Short Ribs
Entrees - Italian
Beef or Chicken - Spinach Lasagna
Penne Pasta Bar
Herb Chicken Pasta
Chicken Caprese
Orecchiette With Pork Ragout
Ricotta Stuffed Meatball
Entrees - Seafood
Maple Bourbon Salmon
Pan Seared Halibut
Blackened Red Fish
Pan - Seared Gulf Red Snapper
Entrees - Tex Mex
Your Choice of Cilantro or Spanish Rice | Black, Drunken-pinto, or Refried Beans | Chips | Salsa
Combo Steak & Chicken Fajitas
Crispy Taco Bar
*Traditional Enchiladas
Entrees - Street Tacos
Flour tortillas | Street corn elote
Fajita Chicken or Beef
Brisket
Entrees - American
*BBQ Baked Potato Bar
Southern Fried Chicken
Grilled Angus Burgers
Entrees - Texas BBQ
Served with BBQ sauce, relish tray, 2 sides of your choice and cornbread muffins.
Brisket
Brisket & BBQ Chicken
Brisket & Smoked Sausage
BBQ Chicken & Smoked Sausage
BBQ Trio: Chicken & Smoked Sausage & Brisket
Smoked Akaushi Brisket
Entrees - Vegan & Vegetarian
*Grilled Veggie Kabobs
Pesto Linguine
Tofu Pad Thai
Vegetarian Bolognese
Parmesan Eggplant & Goat Cheese Stack
*Vegetable Stuffed Bell Peppers
A La Carte Sides - Classic
Add a classic side to any entree +$4.00
*Green Beans Almondine
*Lemon - Parmesan Broccoli
*Garlic Mashed Potatoes
*Fire - Grilled Vegetables
*Steamed Vegetable Medley
*Fresh Corn
*Southwest Corn
*Sautéed Zucchini With Sea Salt
*Green Beans With Lemon & Olive Oil
*Steamed Broccoli
*Honey Roasted Carrots
*Traditional Mashed Potatoes
*Parmesan Mashed Potatoes
Three Cheese Macaroni
*Cauliflower Mash
*Forbidden Rice
*Herb Roasted Potatoes
Angel Hair Pasta
*Stir Fried Rice
Red Pepper Rice Pilaf
Rice Pilaf
*Wild Rice
*Basmati Rice
Spanish Orzo
*Baked Beans
*Charred Baby Carrots
A La Carte Sides - Specialty
Add a specialty side to any entree +$5.00
*Haricot Verte With Pancetta & Parmesan
*County Style Green Beans
Baked Potato Casserole
*Roasted Asparagus With Lemon Zest
*Asparagus With Dill & Pine Nuts
Parmesan Crusted Asparagus
*Bacon - Brussel Sprouts *cauliflower Rösti
*Street Corn Elote
*Bourbon Cream Corn
Tater Tot Casserole
Lemon - Spinach Orzo
Jalapeno Black Eyed Peas
Wild Rice & Mushroom Pilaf
Broccoli Rice Casserole
*Smoked Gouda Mashers
*Texas Ranch Potatoes
*Roasted Fingerling Potatoes
*Honey Roasted Sweet Potatoes
*Field Pea Succotash
Poblano Mac & Cheese
*Jalapeno & Cheddar Grits
*Oven - Roasted Cauliflower
Tuscan Vegetable Couscous
Breakfast
Continental
*Classic Scramble
Breakfast Taco
Deep Dish Quiche
Breakfast Sandwich
Brunch
Chicken & Waffle Skewers
Veggie or Sausage Frittata
Petite Blueberry Pancakes
Mixed Green Salad
Banana Nut Bread
Strawberry Romanoff
A La Carte
Seasonal Fresh Fruit
Vanilla Yogurt Parfaits With Berries & Granola
Finishing Touches - Afternoon Bites
Pretzel Break
Cookie Jar
Movie Break
On the Trail
Finishing Touches - Breads
Breads
Finishing Touches - Beverages
Bottled Juice
Hot Tea
Iced Tea
Bottled Water
Soda
Coffee
Finishing Touches - Desserts
Cookie | Lemon Bar | Brownie
Parfait
Fruit Cobbler
Poundcake & Fresh Berries With Whipped Cream
New Orleans Style Bread Pudding
Menu One
Herb Roasted Turkey + Pan Gravy
Honey Bourbon Ham
Texas Cranberry Chutney
Cornbread Dressing
Yukon Mashed Potatoes
Parker House Rolls
Menu Two
42 PER GUEST
Herb Braised Short Ribs
Blackberry Demi
Garlic Whipped Potatoes
Sage + Onion Dressing
Green Bean Casserole
Cornbread Muffins
Menu Three
26 PER GUEST
Brown Sugar Sticky Chicken
Smoked Gouda Mac + Cheese
Roasted Red Potatoes
Roasted Broccolini
Parker House Rolls
Menu Four
49 PER GUEST
Beef Wellington + Red Wine Demi
Roasted Fingerling Potatoes
Charred Baby Carrots
Bourbon Creamed Corn
Artisan Rolls
Salad
5 PER GUEST
Fall Salad
Macklin's Salad
Baby Wedge Salad
Additions
5 PER GUEST